Sustainable NE Seattle

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Community Kitchen- Dry it and Try It!

Event Details

Community Kitchen- Dry it and Try It!

Time: June 17, 2015 from 6pm to 10pm
Location: Meadowbrook Community Center
Street: 10517 35th Ave NE
City/Town: Seattle, Wa 98125
Phone: 206-684-7522
Event Type: community, kitchen
Organized By: Lee LaCroix and Sue McGann
Latest Activity: Jun 17, 2015

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Event Description

This kitchen is all about dehydrating food, especially for making meals for backpacking and travel snacks.  We will make and dry fruit leather, Trailhead Spaghetti,  Minestrone and Black Beans, Corn and Sweet Potato Soup and a backpacking bar.  Sign up for the kitchen by calling Meadowbrook Community Center at 684-7522. $20.00 fee covers the cost of ingredients. Facilitated by Lee LaCroix, Sue McGann and Susan Gregory. Plenty of spots available!

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Comment by Susan Gregory on June 17, 2015 at 4:43pm

Hi Maggie- We definitely will try it again and give people a little more notice before we do!! 

Comment by Maggie Chin on June 17, 2015 at 4:40pm

Hi Susan- I am so sorry I didn't RSVP in time for this.  I just called to see if I could last minute and heard it was cancelled.  This is such a great topic for summer.  Any chance for a repeat on this topic?  I know we need 6 to do it and I'd be happy to try and get some others outside of Susne to come to get a quorum!  Or even if you just have info on the recipes you were going to do would love to get them for some upcoming trips.

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