Sustainable NE Seattle

Connecting for a sustainable community

Jude Waller
  • Seattle, WA
  • United States
Share on Facebook Share
  • Blog Posts
  • Discussions
  • Events
  • Groups
  • Videos

Jude Waller's Friends

  • Susan Gregory
 

Jude Waller's Page

Profile Information

What parts of our mission are you interested in (for example, growing food/food security, appropriate energy technologies, transportation, community building, etc.)?
Growing food
How do you see yourself being involved with Sustainable NE Seattle? What skills, talents and passions are you willing to share?
No special skills only 2 hands and interest
List other affiliations/groups that you participate in with similar missions.
Monitor for New Enchantment
Neighborhood
Tukwila
How did you hear about us?
I received an email about fruit tree pruning

Comment Wall (2 comments)

You need to be a member of Sustainable NE Seattle to add comments!

Join Sustainable NE Seattle

At 9:04pm on September 18, 2014, Keith Mastenbrook said…

Hi Jude,

I am responding to your RSVP question.  I have wanted to do more with the Permaculture Design Working Group, but have been distracted with other business.  I can never be certain who is going to show up for a meeting, so I have asked people to RSVP.  It is not absolutely necessary, but if the group gets too large for the meeting place, that could be a problem.

It is really easy to RSVP.  On the event page, just click that you will or might attend, or not.  But by all means, please feel that you are welcome regardless.

Green wishes, Keith

At 8:24pm on March 17, 2014, Susan Gregory said…

Hi Jude- this is from Langdon Cook's Fat of the Land-  Susan

Dandelion Muffins Makes 12 muffins

 

2 cups Unbleached Flour

2 tsp baking powder

½ teaspoon salt

1 cup dandelion petals

1 ½ cups milk

4 T honey

1 egg

 

Preheat oven to 400 degrees. Line a muffin tin with paper liners or grease well.

 

Mix dry ingredients, including petals, and mix. Be sure to separate any clumps od petals. Mix wet ingredients well, then add to dry and stir. Pour batter into prepared tins and bake 20-25 minutes, until a toothpick inserted into the muffin comes out dry.

 

 
 
 

© 2017   Created by Leo Brodie.   Powered by

Badges  |  Report an Issue  |  Terms of Service